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CERTIFIED PROFESSIONAL IN

GROUND STAFF & HOSPITALITY

COURSE COVERS

Certified Professional in Ground Staff and Hospitality course, you will develop an understanding of various aspects of the aviation industry, as well as build a strong foundation on the principles governing aviation, passenger and baggage handling.

CURRICULUM

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  • Airport & aviation operations

  • Passenger & baggage handling

  • Travel desk

  • Travel & tour operations

  • Fares & ticketing

  • Computer reservation system

  • Reservation desk

  • Guest services

  • Housekeeping services

  • Housekeeping management

  • Accounting

  • Food counter –services & sales

  • F&B services

  • F&B preparation

  • Hygiene & safety

  • Advanced English

  • Business communication

  • Presentation & communication skills

  • Grooming skills

  • Personality development

  • Customer services

  • Interview skills

 

Interested?

Fill the form. Our Career Counsellor will call you.

 

HOW TO JOIN/ ELIGIBILITY

To join this career-building course, you need class 12 or 10+2 in Arts, Science, Commerce or any other field. A 3-year diploma in engineering or other field, from a state board of technical education, is also accepted.

 

COURSE HIGHLIGHTS

  • Get in-depth training in most in-demand aspects of hospitality such as F&B management, housekeeping and guest services

  • Learn the fundamentals of ground staff services such as aviation operations, aircraft & airport basics and passenger & baggage handling

  • Hone your business communication skills

  • Get 100% job placement assistance

  • Quickly complete the course using fast-track option

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